Troquet

New at Troquet

As of May 16, 2012

This week, Proprietor/General Manager Chris Campbell welcomes Dr. Loosen Blue Slate Riesling Kabinett to the wine-by-the-glass menu.

Chef Scott Hebert offers you a delectable new appetizer & entree, including:

• Fermin Iberian Ham with tomato crostini, pickled ramps, & dried olives
• Roasted Colorado Lamb Loin with braised lamb collar, fava beans, baby spinach, & farro

Private Parties

If you're interested in private dining experiences for 4-12 people, call 617-695-9463 for your reservation today.

Latest Reviews

We're especially pleased to have been named #9 in Opinionated About Dining's Top 25 Bistro & Trattorias 2012 list.

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